| PRODUCT SPECIFICATIONS AND MATERIALS |
| Overall Length |
32 inch / 82 cm |
| Nagasa Length |
20 inch / 51 cm |
| Handle Length |
10.6 inch /27 cm |
| Motohaba(width near habaki) |
3.2cm |
| Sakihaba(width near yokote) |
0.75cm |
| Sakikasane(thickness at yokote) |
3mm |
| Kasane(thickness at habaki) |
7.5mm |
| Sori(curve) |
1.3cm |
| Blade Material |
9260 Spring steel |
| Handle Material |
Genuine Ray skin + Hard wooden+Brown silk ito |
| Saya Material |
Hardwood+Brown silk sageo |
| Tsuba Material |
Iron Tsuba |
| Habaki and Seppa |
Brsaa |
| Kissaki Shape |
CHU-KISSAKI |
| Blade Shape |
SHINOGUI-ZUKURI |
| Weight |
1.4kg |
The real katana sword is battle ready, hand made by 9260 spring steel in the ancient sword making method with a full length Tang greatly enhances the strength of the sword while swung. Full hand forged, hand polished and hand sharpened. The blade was well heat treating (Refining) and quenching(Tempering) greatly improve the hardness for real use (The 9260 spring steel feature amazing in hardness and flexibility which can be used on heavy targets without damaging the edge of the blade,and can revert back from an almost 90 degree bend ).The blade has shaped in "SHINOGUI-ZUKURI" style. The sword is sharp enough for cutting pratice, very good choice for Dojo students and collection, gifts and display. It is durable enough for cutting tameshigiri and bamboo.
Our swords can be customized,You can scroll down to
custom options page to select your preferred options. Click
here to view all available
Japanese swords fittings.Due to Fully handmade, the specification varies slightly from sword to sword.
